In order for you to quickly check whether Dry Fermentation is suitable to your individual situation or rather not we have devised a questionnaire for your use in December 05, using input provided from dry fermentation vendors who were at the time interested in project inquiries and offered their free service to potential customers of theirs. Unfortunately, some of these vendors have not lived up to their own words, nor to high professional standards we adhere to (which we like to basically summarize with the statement "under-promise and over-deliver").

During the past weeks, we have seen a dramatic decrease in vendors responsiveness and have now decided to alter the free assessment process, to not so much rely upon on a small number of specialized and apparently overloaded vendors.

We are now in the process of identifying and defining reliable experts with whom we will resume the free assessment service with short turn-around times. Meanwhile, we have altered this process to reflect our experiences and these circumstances. We hope the new approach will be more efficient to anyone truly interested in utilizing dry fermentation technology.

Here is the refined free assessment process:

2 Provided sufficient details, we will seek an expert review and assessment.
The required level of providing sufficient details includes data for all variables as shown in the form. Omitting data, leaving fields blank or providing unclear, unspecified information will render the form input useless, hence we cannot process your inquiry form.

3 We email you about further details of the process and subsequently the initial assessment results.

After you have reviewed our results, you decide wether and how to proceed. Here is your access to the inquiry form: